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's difficult and interesting trip to the dumplings! Grandmother only to face pulling as many as large as the dough,hogan sito ufficiale, and then with a rolling pin will roll them into one and round, thin film, from time to time to add a little flour to prevent sticky on the surface to stick. The following is my mother and I call! Mother quickly picked up a piece,scarpe golden goose, with left hand cradling, right hand holding chopsticks to pick up a lump of meat into the center of the dumpling skin, then lay down the chopsticks, use forefinger small place about water in a bowl brush in a dumpling wrapper around, for is to better adhesion, finally the skin fold, press the edge of the void, and specifically to pinch a small fold, ah! A lovely dumpling is finished. It can also be standing on the panel, it is very beautiful! My mother was so adept at the operation that I could see the dazzling. To tell you the truth, I don't really make dumplings! I can only follow the prescribed order to follow mom do. I use the left hand hold a dumpling, right hand holding chopsticks to clip the meat stuffing. "Oh, that's too much, get out of it."!" My mother looked at me and said with a smile. I smiled sheepishly, again to pick up a piece of meat stuffing, "Mom, do you see this amount?" "Well,chaussure louboutin pas cher, yes, it can." So I start making dumplings, I first cast a dumpling skin around a circle of water, when my mother and yelled: "children ah, in fact, less less wiping semi circle on the line, this half is water, half of the face is adhered. If you circle full touch Sheung Shui, folded on both sides of the water,golden goose saldi, viscosity and slippery and difficult to press together! Later to pay attention to oh!" Oh, the original package dumplings have so much stress! The last dumpling shape but difficult to me, I so kneaded it "quite afford backs", always a "paralysis" in there,scarpe hogan outlet, the key moment or mother shot to help "make it up quite a.
four dumplings... So one by one to keep the package, the table is quickly wrapped a dozen "White Swan". Mother put the dumplings into the pot. After a while, a delicious dumplings taste smell. Mother put the dumplings out of the end, I eat with relish. Because, dumplings are my own bag.
twenty-five minutes later, the dumplings on the pan out, the Spring Festival Party
through the experience and lessons of the first few dumplings, I found the trick, the more the more skilled, more beautiful package. Not and in a short while,bottes ugg france, I package dumplings is on a row of panel into the a square,air max 95 pas cher, I looked at my work, heart indescribably happy! Really "hard work pays off" ah!
Article Eight: dumplings
has new year again! Really happy! I put on new clothes just bought, looks radiant. New year's Eve evening, the day is not completely black, I and my mother went out for a walk. The lights on the street are all open, colorful and beautiful! Not many people on the street, eight Chengdu is home for the new year. After a while,goyard pas cher, my mother and I went home to catch up, we have the task of it - to help grandma dumplings.
to the home, we changed clothes and shoes, hands washed clean. I went to pot Sheng dumplings, mother of the panel to move the table, grandma to the face to take out and find out the rolling pin, everything is ready, only owe Dongfeng! Related Articles：

  
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   Yesterday, I took my brother and sister from afar, conducted a one-day tour of Shanghai. We eat lunch, go. We first came to the people's Square. People's Square is really beautiful, especially the grass, dove are flying freely. We went to the Shanghai Museum, lined up to visit. First of all, we came to the ancient bronze Museum of China and the ancient Chinese sculpture.